Breakfast & Lunch

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We source the finest local and organic ingredients available and craft our goods from scratch with care – offering simple & nourishing breakfast and lunches for all diets. Call in an Order Today! 970-349-5434

Fall 2017 Menu

BREAKFAST

QUICHE $6
daily variety – all-butter crust, served on bed of greens

FRITTATA – gf $6
daily variety – served on bed of greens

EGG BAGEL SANDWICH $6
fried egg*, cheddar, tomato jam, & greens

PASTRAMI EGG SANDWICH $8
bison pastrami, fromage blanc, fried egg*, salsa, & greens

GREENS EGG & HAM $8
fried egg*, local ham, pesto mayo, & greens on sourdough

BAGEL & CREAM CHEESE $3.5
add herbed cream cheese (+$.5)

SAUSAGE AND EGG BURRITO $7.5
quinoa, kale, avocado, pork sausage, scrambled egg, salsa

SCRAMBLED EGG BURRITO $7.5
quinoa, kale, avocado, scrambled egg, salsa

BBQ VEGAN TEMPEH BURRITO $7.5
quinoa, kale, avocado, carrots, tempeh, house bbq sauce

*burritos available gluten-free – unwrapped on a bed of greens*

COCONUT CHIA PORRIDGE – gf $7
served cold with fresh fruit, house-made almond milk,
walnuts, honey, & cinnamon sugar

MAPLE YOGURT PARFAIT – gf $7
housemade yogurt & granola, fresh fruit, VT organic maple

LUNCH

*lunch sandwiches include your choice of side (or skip the side -$3)*

APPLE PANINO $11.5
basil pesto, apple, sharp cheddar, grilled on birdseed

GREEN PARTY PANINO – v $11.5
sprouted hummus, basil pesto, salsa, avocado,
& spinach on sourdough

TURKEY SALAD SANDWICH $12
with almonds, cranberries, apple, red onion,
& local greens on birdseed

HAM & CHEESE MELT $12
choose cheddar or swiss, with pickles & local greens on birdseed

CARROT GINGER SOUP – v, gf $4.5 / 6
with coconut milk and fresh cilantro

HOUSE SALAD – v $9
greens, carrots, cabbage, radish, sunflower seeds, hummus, toast

*dressings: ginger-miso; lemon-parsley; maple-balsamic; honey-dijon*

SIDES

sourdough toast $2
homefries $4.5
side salad $4.5
cup of soup $4.5
southwest quinoa $4.5
chips n salsa $4.5

KIDS

PB & J $5
grilled cheese $5

WEEKEND SPECIALS
served Friday through Sunday 7am – 2pm

CHILAQUILES – gf $12
blue corn chips, red chili mole, 2 eggs* any style, avocado,
spanish radish, cilantro, & yogurt – with choice of breakfast side

MARKET OMELETTE $10
farmers market vegetables, 2 egg omelette with toast, butter, & jam

BREAD PUDDING $7.5
with local pear sauce, toasted walnuts, cream cheese icing

SMOTHERED BURRITO $10
burrito, red chili mole, cheddar

BISON PASTRAMI REUBEN $12
longmont bison pastrami, house-made sauerkraut, swiss,
& russian dressing on spiced sourdough rye

VEGAN BURGER – v $12
spiced pinto and brown rice patty on white sourdough
with hummus, greens, carrot kimchi, & tomato

TEMPEH MISO BUN $11.5
sauteed tempeh, kale, carrots, sweet miso marinade
with pickles & cream cheese on burger bun

GRASSFED BURGER $12
served on house bun with lettuce, pickles, tomato & choice of side
1/3lb local grassfed & grass-finished beef* from Laz Ewe 2 Bar
+$1.5 ea: cheddar, swiss, fromage blanc

We will run additional weekly specials from Friday through Sunday through the off-season. Come see us!